The Dalgona coffee trending in Lockdown
One of the main Dalgona coffee trending expended countries in Asia, the espresso culture in South Korea can extend from fundamental premixed coffee to increasingly imaginative culinary encounters. Also, bistros in the nation are one of the most favored spots for mingling.
With these spots being closed on account of the coronavirus pandemic, some South Koreans went to a straightforward home-made form of the refreshment.
Dalgona coffee, which is likewise being named ‘quarantine coffee’, has become a seething pattern via web-based social media—with the plans and photographs of the refreshment flooding stages like YouTube, Instagram, and TikTok.
Due to the lockdown, people are trying interesting recipes to remove boredom. You must be seeing this on social media. Also people are making their innovative recipes in the WhatsApp Status.
Dalgona Coffee was very trending on social media in the past, many people were sharing its pictures and videos. Many users also called it an old recipe, they said that it is not a new recipe. We are drinking from it. In such a situation, there is still a question in the minds of many people that what is special in Dalgona.
How Dalgona coffee became the trend
Dalgona Coffee trending, a whipped espresso drink named for a sort of Korean treats, is the most recent nourishment pattern to take over Instagram and Twitter.
The pattern was first advanced in South Korea, spreading over the world as more nations began suggesting that individuals participate in social separating.
With a straightforward formula and outwardly satisfying nature, it’s an incredible method to get your caffeine fix while quarantining at home.
What is ‘dalgona’
‘Dalgona’ is not a new trend but a new form of old-fashioned ‘whiskey coffee’. Normally we call it puffed coffee and pour milk over it after preparing the mix but dalgona is poured over the milk in the coffee. The steaming coffee is poured.
How is this coffee made?
- 2 cups cold milk
- 2 tablespoons coffee
- 2 tablespoons sugar
- 2 tablespoons hot water
- 6-8 ice cubes
How to make:
- Make a powder by grinding sugar.
- Add 2 tablespoons of sugar powder to a cup.
- Then add 2 tablespoons of coffee powder to it.
- Now add 1 tablespoon of hot water to it.
- Start whipping it.
- When it becomes light frothy, add 1 tablespoon of hot water to it and beat it until soft peaks are formed.
- Put ice cubes in a jar.
- Then add milk to it.
- Now pour the coffee mixture over it.
- Dalgona coffee is ready as it is decorated with coffee and sugar powder.
Dalgona coffee trending on Social Media during the quarantine
Beside the way that it fills the claim to fame espresso void, dalgona coffee trend’s other quality is that it flourishes on the web.
With a two-conditioned appearance and the surface of the espresso froth, it’s satisfying to take a gander at, and the quieting nature of its how-to videos is a much-needed diversion.
By Akanksha Sharma